
High-Protein Vegan Salad
A rustic bowl of smoked tofu, quinoa, chickpeas, cherry tomatoes, and walnuts over peppery greens โ 24g plant protein at only 265 calories
A massive bed of peppery arugula and crisp lettuce loaded with thick cubes of flavorful smoked tofu, lightly scattered cooked quinoa and rinsed chickpeas, halved cherry tomatoes, and a sprinkle of roughly chopped walnuts for deep, earthy crunch. Dressed with nothing more than fresh lemon juice, sea salt, black pepper, and dried oregano. A genuinely filling, entirely plant-based meal. 265 calories, 24g of protein, and only 9g of fat.
๐Nutrition
Per serving
๐งพIngredients
High-Volume Base
- 2 massive handfulsFresh mixed greens (lettuce and arugula)Creates a huge physical volume of food for almost zero calories
- 4-5Cherry tomatoes, halved
Massive Plant Protein
- 120gSmoked tofu, cut into thick cubesIncredibly flavorful straight out of the package โ no cooking oil required
Smart Carbs
- 20gCooked quinoa
- 20gChickpeas, rinsedJust enough quinoa and chickpeas scattered through the leaves for texture without a carb overload
Controlled Crunch
- 5gRaw walnuts, roughly choppedJust 1-2 walnut halves chopped small โ delivers deep, earthy crunch without blowing the calorie budget
Zero-Calorie Dressing
- a generous squeezeFresh lemon juice or apple cider vinegar
- to tasteSea salt, black pepper, and dried oreganoWith smoked tofu and peppery arugula, you don't need heavy oil
๐จโ๐ณMethod
Build the Lush Base
2 minIn a wide, shallow serving bowl, spread your massive handfuls of lettuce and arugula. Toss your halved cherry tomatoes evenly throughout the greens.
Cube and Arrange
2 minCut your smoked tofu into thick, bite-sized cubes. Arrange them generously across the bed of greens.
The Starch Scatter
1 minTake your measured quinoa and chickpeas and lightly scatter them over the salad so they get caught in the leaves, creating a beautiful, textured, rustic look.
Dress and Crunch
1 minSqueeze fresh lemon juice over the entire plate. Season with salt, pepper, and oregano. Finally, sprinkle your finely chopped walnut pieces directly over the top. Serve immediately and enjoy a genuinely filling, high-protein plant-based meal!